When selecting a champagne diamond, the depth of the colour is a personal choice but should have a warm golden undertone, saturated colour and be of a high quality cut to release the stones natural brilliance. These diamonds are graded on the conventional clarity, cut and carat weight system but the colour grading is on a unique scale ranging from C1 for the palest to C7 for the deepest reflecting the intensity and hue of the natural golden brown colour.

Like all natural diamonds, Champagne diamonds are a rare miracle of nature, formed billions of years ago by the unique conditions of intense heat and pressure. Each stone possesses its own characteristics that are only enhanced by skilled polishing.

Reflecting the warm earthy colours of nature these stones are worthy of inclusion in any diamond lovers collection!